Get ready to brighten up your St. Patrick’s Day with a fun, colorful treat that everyone will love! This St Patrick’s Day Edible Rainbow Craft Recipe is the perfect way to combine creativity and snacking into one joyful activity. Using simple pantry staples like Fruit Loops and mini marshmallows, this craft transforms everyday cereal into vibrant rainbows that kids and adults alike will adore making and munching on. It’s not just a delightful snack but a fantastic way to celebrate the holiday with a burst of playful color and sweetness!

Ingredients You’ll Need
These ingredients are wonderfully simple but essential to bring your St Patrick’s Day Edible Rainbow Craft Recipe to life. Each component adds a unique texture or burst of color that makes this craft both tasty and visually stunning.
- Fruit Loops, separated into colors: Sorting these bright cereal pieces by color helps create that classic rainbow effect, making the craft vibrant and fun.
- 1 cup mini marshmallows: These fluffy treats provide a soft finish for the ends of your rainbows, adding a cloud-like touch to the design.
- 1 cup powdered sugar: This sweet powder acts as the glue when mixed with milk, holding your rainbow pieces together perfectly.
- 1 tablespoon milk: Just enough to turn the powdered sugar into a smooth icing that will secure your pieces and keep them in place.
How to Make St Patrick’s Day Edible Rainbow Craft Recipe
Step 1: Separate the Fruit Loops by Color
Begin the fun by getting everyone involved in sorting the Fruit Loops into vibrant piles of red, orange, yellow, green, blue, and purple. This task is simple but crucial—it sets the stage for those bright, visually stunning rainbows we all picture. Not only does this make the assembly easier, but it also introduces children to color recognition and sorting in a tasty way!
Step 2: Prepare the Edible Glue
Next, mix your powdered sugar and milk in a small bowl until you have a smooth, thick icing. This sweet concoction serves as the adhesive for your rainbow craft. Pour the mixture into a pastry bag or a sandwich baggie with a tiny corner snipped off, creating a makeshift piping bag that lets you apply just the right amount of icing.
Step 3: Pipe the Rainbow Base
Use your icing to squeeze a delicate line into a half-circle shape directly onto wax paper. This curved line forms the foundation for your edible rainbow. The thick icing will keep the cereal pieces firmly stuck in place while adding a touch of sweetness to each bite.
Step 4: Add the Fruit Loops
Now it’s time for the magic! Place the Fruit Loops onto the icing line starting with red at the top, then follow with orange, yellow, green, blue, and finish with the remaining hues. Layer each color carefully to make sure your rainbow looks neat and colorful. This step is where your craft really starts to come alive.
Step 5: Create Marshmallow Clouds
To finish your rainbow, pipe generous circles of icing at each end of the arch. Then, press mini marshmallows onto the icing “clouds.” These soft, pillowy clusters give your rainbow a whimsical, cozy finish while adding a new texture to delight with each bite.
Step 6: Let It Dry and Enjoy!
Allow your creation to dry for a bit so everything sets firmly. Once dry, it’s time to dig in! This St Patrick’s Day Edible Rainbow Craft Recipe becomes a charming and delicious centerpiece for your holiday celebrations that’s as much fun to eat as it is to make.
How to Serve St Patrick’s Day Edible Rainbow Craft Recipe
Garnishes
Adding a few extra touches can elevate your edible rainbows. Try sprinkling edible glitter or tiny gold sugar pearls to mimic a pot of gold at the end of your rainbow. Fresh mint leaves at the base add a pop of green and a refreshing aroma that complements the sweetness beautifully.
Side Dishes
Since this recipe is a sweet treat, pair it with simple, light bites like fresh fruit skewers or yogurt with honey to balance out the sugar. A cup of warm herbal tea or a fun green smoothie are excellent drink options that keep the St. Patrick’s Day spirit alive while providing some nutritional variety.
Creative Ways to Present
Presentation is everything! Arrange your edible rainbows on a white platter to make the colors pop, or place them individually on small plates lined with green napkins for a festive flair. For parties, use small clear party bags tied with green ribbon so guests can take their crafty rainbows home as a sweet souvenir.
Make Ahead and Storage
Storing Leftovers
If you have leftovers, store them in an airtight container at room temperature. They’ll keep their crunch and freshness for a couple of days. Avoid refrigeration as the icing might become sticky, and the marshmallows could harden.
Freezing
Freezing this craft is not recommended because the texture of the Fruit Loops and marshmallows can change significantly when frozen and thawed. It’s best enjoyed fresh or within a day or two for optimal taste and texture.
Reheating
This is a no-heat-needed delight! Since all components are ready to eat, there’s no need for reheating. Just let your creativity shine each time you make the St Patrick’s Day Edible Rainbow Craft Recipe.
FAQs
Can I use a different cereal instead of Fruit Loops?
Absolutely! Any colorful ring-shaped cereal works well, but Fruit Loops are preferred for their bright, distinct colors that make your edible rainbow so vibrant and festive.
What if I don’t have mini marshmallows?
If mini marshmallows aren’t on hand, try using small dollops of whipped cream or chunky white candies like yogurt-covered raisins to create your “clouds” at each rainbow end.
Is this recipe safe for kids?
Definitely! It’s a kid-friendly craft that’s fun and safe, making it an excellent hands-on activity for kids to celebrate St. Patrick’s Day with edible art.
How long does it take for the icing to dry?
Typically, the icing takes about 30 minutes to an hour to dry and set well enough to hold the rainbow together firmly.
Can I make this craft gluten-free?
Yes! Simply choose a gluten-free cereal similar to Fruit Loops to keep everything safe for gluten-sensitive eaters while still enjoying your colorful creations.
Final Thoughts
There’s truly nothing like the joy of making and munching on this St Patrick’s Day Edible Rainbow Craft Recipe. It brings smiles, creativity, and a burst of color that lights up any celebration. I wholeheartedly encourage you to gather your ingredients, invite your loved ones, and share in the magic of crafting an edible rainbow that tastes as fabulous as it looks!
Print
St Patrick’s Day Edible Rainbow Craft Recipe
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 edible rainbows
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Description
Celebrate St. Patrick’s Day with this fun and colorful Edible Rainbow Craft, perfect for kids and adults alike. Using brightly colored Fruit Loops, mini marshmallows, and a simple powdered sugar icing as glue, this craft combines creativity and tasty treats into one delightful activity.
Ingredients
Ingredients
- Fruit Loops cereal separated into like colors (enough to create a rainbow)
- 1 cup mini marshmallows
- 1 cup powdered sugar
- 1 tablespoon milk
Instructions
- Separate Cereal Colors: Start by having the kiddos separate all their Fruit Loops cereal into individual colors, setting them aside for assembly.
- Prepare Icing Glue: In a small bowl, combine 1 cup of powdered sugar with 1 tablespoon of milk and mix until smooth. Transfer the icing into a pastry bag or a sandwich baggie with a small corner cut off for easy piping.
- Use Icing as Glue: The powdered sugar icing acts as glue to hold the cereal and marshmallows onto the wax paper base.
- Create Rainbow Arches: Squeeze a line of icing in a half-circle shape on the wax paper. Place the red Fruit Loops carefully along this line. Repeat this process in layers for each color to build the full rainbow spectrum.
- Add Marshmallow Clouds: Squeeze a generous circle of icing at each end of the rainbow to create clouds, then place mini marshmallows over the icing to complete the look.
- Dry and Enjoy: Allow the craft to dry so everything sets securely. Once dry, enjoy eating your colorful edible rainbow!
Notes
- Use wax paper as a base to prevent sticking and make cleanup easier.
- Ensure the icing mixture is thick enough to act as a strong adhesive but thin enough to pipe easily.
- This activity is perfect for children’s parties or holiday celebrations.
- Store any leftovers in an airtight container to keep cereal crunchy.

