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Air Fryer Apple Pie Bombs Recipe

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  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 6 minutes
  • Total Time: 21 minutes
  • Yield: 20 servings
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Description

These Air Fryer Apple Pie Bombs are a delightful twist on classic apple pie, featuring a flaky biscuit dough filled with sweet apple pie filling. Perfectly golden and crisp on the outside with a warm, gooey center, they’re quick to prepare and bake in the air fryer for a fun and easy dessert or snack.


Ingredients

Scale

Dough

  • 2 cans Pillsbury Country Biscuits (10 pieces per can) or 1 can of Grands Biscuits

Filling

  • 1 cup roughly chopped apple pie filling

Coating

  • ½ cup melted butter
  • ¾ cup granulated sugar
  • 2 teaspoons cinnamon


Instructions

  1. Preheat Air Fryer: Preheat the air fryer to 380°F to ensure it reaches the optimal temperature for baking the apple pie bombs evenly and achieving a golden crust.
  2. Prepare Dough Circles: Roll each biscuit dough into a 4-inch circle to create a flat base that’s easy to fill and fold around the apple pie filling.
  3. Fill and Shape Bombs: Place 1 tablespoon of apple pie filling in the center of each dough circle. Fold the dough over the filling, pinch the edges to seal securely, then roll into a smooth ball shape to enclose the filling completely.
  4. Arrange in Air Fryer Basket: Place the shaped bombs into the air fryer basket, ensuring there is space between each to allow hot air circulation for even cooking.
  5. Air Fry the Bombs: Cook the bombs in the air fryer for 5-6 minutes until they turn golden brown and the dough is cooked through with a crisp exterior.
  6. Coat with Butter and Cinnamon Sugar: Immediately dip each hot bomb into the melted butter, then roll in a mixture of granulated sugar and cinnamon to add a sweet, flavorful coating.

Notes

  • Make sure to seal the biscuit dough tightly around the filling to prevent leaking during cooking.
  • If your apple pie filling is very chunky, chop it roughly so it fits well inside the dough.
  • The cooking time may vary slightly depending on your air fryer model; check for golden brown color as a sign of doneness.
  • Serve warm for the best flavor and gooey texture.
  • You can substitute apple pie filling with other fruit fillings like cherry or peach for variety.